Easy ice cream with almond shavings

Easy ice cream with slivered almonds is a recipe I found in a food magazine many years ago. You use an ice cream machine if you have one, but if you don't have one, you can pour the liquid ice into a bowl, put it in the freezer and stir every half hour, until it has hardened.

1/2 ltr. cream

1 box sweet, condensed milk

50 g almond flakes

Whip the cream almost stiff. Mix in the rest of the ingredients and pour the mixture into the ice machine. Run to soft disk consistency and server.

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