Aioli is easy and fun to make yourself. The important thing is that all the ingredients have a room temperature and you need a hand mixer.

1 egg

2 cm garlic from the tube

1/2 lemon, juice only

1/2 cup extra virgin olive oil

1.5 dl rapeseed oil

1 pinch of salt

Put all the aioli ingredients in a liter measure. Run with a hand mixer, start at the very bottom and work your way up, as the mixture turns into aioli.

Here you can see how easy it can be done ????


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