Šopska salad

Šopska salad is a delicious salad, served in Bulgaria, Turkey, the Caucasus, Russia and the Balkans. They use a goat cheese called siren, but I haven't found it in anyContinue reading " Šopska salad"

Babka with nut and almond shavings

Babka with nuts is a yeast-based pastry, originating in Jewish populations in several countries. You can fill it with almost anything you want, such as jam or apple and cinnamon, but Continue reading "Babka with nuts and almond shavings"


Pilaf is a delicious accompaniment to many kinds of dishes. You can make it vegetarian by using vegetable stock instead of chicken stock. 1 onion, finely chopped 1 tablespoon butter 350 g long grain Continue reading "Pilafris"

Gadjar halwa - a delicious dessert

Gadjar halwa is a delicious dessert, made from carrot. It is originally from Persia, but has spread throughout the Middle East and parts of Asia. 800 g carrots, peeled and Continue reading "Gadjar halwa - a delicious dessert"

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