Syltet sjalottløk

Syltet sjalottløk er nydelig tilbehør til både kjøtt og fisk. Jeg har forsøkt å sylte sjalottløk noen ganger, med varierende hell, men denne oppskriften gir en balansert smak til løken.Fortsett å lese «Syltet sjalottløk»

Šopska salad

Šopska salad is a delicious salad, served in Bulgaria, Turkey, the Caucasus, Russia and the Balkans. They use a goat cheese called siren, but I haven't found it in anyContinue reading " Šopska salad"

Butter-steamed carrots with garlic and spring onions

Butter-steamed carrots with garlic and spring onions taste perfect for fish. The recipe is suitable for 4 people. 2 tablespoons butter 2 tablespoons water 1 teaspoon vegetable fund, possibly broth cube 4 carrots, gratedContinue reading " Butter-steamed carrots with garlic and spring onions"

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