Stefaren min har vokst opp med munker og er en dreven munkesteker. Jeg som aldri har vært vant til munker, ble skikkelig imponert når jeg så han trikset dem rundtContinue reading «Munker med mammas frysetøy»
Category Archives: Traditional food
Vafler
Vafler er vel noe av det norskeste du kan servere. Vi har flere vaffeljern, men jeg synes traktorjernet, som disse er laget i, er det morsomste. 8 dl mel 2Continue reading «Vafler»
School bread
School bread was one of my childhood favorites. I always ate around the edge first and saved the yellow in the end. By the way, I still do. This recipe makes delicious, airy school bread. The Continue reading «School bread»
Picked fish
600 g boiled fish 8 potatoes 1 leek, in strips 3 carrots, in small cubes 4 dl frozen peas 2 tablespoons butter Pick the fish meat free from skin and bones and Continue reading «Pick fish»
Cinnamon in the turn - cinnamon buns
I think cinnamon buns, or cinnamon in the turn, as we call it with us, are very good. I always make a double portion, fry what I do not want to spend a few minutes shorter Continue reading «Cinnamon in the turn - cinnamon buns»
Creamy cauliflower soup with bacon
There is no need to buy bag soup, when it is so easy to make yourself. It gets much better too. 2 tablespoons butter 1 finely chopped onion 1 cauliflower ½ Continue reading «Creamy cauliflower soup with bacon»
Stinging nut with vossa sausage
Noodle is a traditional dish. I think it tastes extra good on a cold autumn or winter evening. This variant with vossa sausage is quick and easy to make and the recipe is suitable Continue reading «Brennsnute med vossakorv»
Seagull eggs for breakfast
You can not travel from Lofoten without eating gull eggs? We bought one for each and found out that they were going to have breakfast. Seagull eggs to be cooked in 15 Continue reading «Seagull eggs for breakfast»
Sour cream porridge - homemade of course
There is no reason to buy ready-made sour cream porridge, when it is so easy to make yourself. 2 cups sour cream 2.5 dl wheat flour 6 dl milk 1 teaspoon salt Sugar Continue reading «Sour cream porridge - homemade of course»
Homemade prim
Homemade prim tastes great. You can use brown cheese shells in this recipe. 1/2 kg brown cheese 1 box unsweetened condensed milk 8 tablespoons brown sugar Divide the brown cheese into cubes. Mix everything Continue reading «Homemade prim«