Vegetables should always be part of the dinner and here you will find inspiration from far and wide.
- Abesha gomen - vegetable mixture from Ethiopia and Eritrea
- Cucumber and carrot salad, delicious accompaniment to fish
- Cucumber salad
- Cucumber salad with Asian twist
- Cucumber salad with stevia - a healthier alternative
- Cucumber salad for fish dishes from South-East Asia
- Orange cooked onion
- Baked shallots
- Cauliflower and carrot puree
- Bean agu
- Couscous
- Simple coleslaw
- Pea puree - a real green one
- Filipino salad
- Root vegetables with cream gratin
- Cream au gratin sweet potatoes
- Greek salad
- Grill vegetables
- Vegetables on the grill - good and easy
- Grøntrand
- Guacamole
- Guacamole - a slightly more exciting variety
- Carrot and celery root puree
- Carrot puree
- Gulrotraita
- Hummus - easy and good
- Indian salad with mango dressing
- Italian beans with deli onions
- Jerusalem artichoke puree
- Christmas red cabbage
- Pickles
- Kålrabistappe – turnip stew
- Caramelized onions
- Caramelized carrots
- Kimchi - the fast variant
- Cabbage puree
- Cognac stewed mushrooms
- Machboos
- Mammas waldorf salad
- Mung beans
- Nepestuing
- Oven-baked onions
- Oven baked better
- Oven-baked pasture strips
- Oven-baked root vegetables with garlic
- Oven-baked root vegetables with sweet potato
- Parsnip and spinach puree
- Parsnips
- Parsley root puree
- Pickles
- Pickles
- Quinoa
- Beetroot puree
- Red cabbage
- Red cabbage in the oven
- Red onion compote
- Red onion compote
- Red wine-cooked pears - delicious accessories for pigs and poultry
- Stirred cranberries
- Brussels sprouts with bacon
- Root vegetables julienne
- Root vegetables with potatoes, baked in the oven
- Salad from Myanmar
- Salad with beans, corn and radish sprouts
- Salad with edible flowers
- Sautert mangold
- Celery root puree with hazelnuts
- Butter steam bites
- Butter-steamed carrots with garlic and spring onions
- Butter steam root vegetables
- Butter-steamed root vegetables
- Butter-steamed root vegetables
- Butter-steamed root strips
- Butter-steamed sugar peas, mini carrots and spring onions
- Butter-steamed vegetable mixture
- Butter-steamed carrot, fennel and spring onion
- Mushroom stew with onions
- Mushroom stew with parmesan
- Sweet potato and celery root puree - good for both meat and fish
- Sweet potato mash
- Fried apples, Jerusalem artichoke, chanterelle and cranberries
- Fried, shredded root vegetables
- Stew of root vegetables
- Sauerkraut
- Pickled vegetables
- Pickled red onion
- Pickled red onion
- Pickled shallots
- Tarte tartin with shallots
- Tomatsalsa
- Tomatsalsa
- Tzatziki with feta cheese
- Waldorf salad
- Yogurt salad with corn
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