Snickersbrownies

Snickers brownies are a cake I like to use as dessert. It is very powerful, and tastes absolutely beautiful. If you have a gluten allergy, you can replace the wheat flour with gluten-free fine cake mix. Brownie Continue reading "Snickersbrownies"

Homemade vanilla ice cream with herbal sugar

Homemade vanilla ice cream with herbal sugar is absolutely delicious. I remember well the very first time I made ice cream. It was in the kitchen school at secondary school. We each got our own little plastic cup, which Continue reading "Homemade vanilla ice cream with herbal sugar"

Seagull dirt or wasp nest

Seagull droppings or wasp nests are great to make if you have egg whites to spare. Seagull droppings taste good with coffee, but are also good as an accompaniment to dessert, e.g. ice cream. 3 egg whites Continue reading "Seagull droppings or wasp nests"

Romrosinis with caramelized almond flakes and lots of other goodies

Rum rosinis were my favorite ice cream in childhood and it tastes even better now when I make it myself. Here I have decorated with extra room raisins, caramelized almond flakes, girl's kiss, physalis, blueberries, raspberries and mint. Continue reading "Rome raisins with caramelized almond flakes and lots of other goodness"

Cheese and pistachio dessert with Italian biscuits

Cheese and pistachio dessert with Italian biscuits is suitable for company. I think it has a perfect balance between sweet and sour. This recipe is suitable for 4 people. 1/2 basket Continue reading "Cheese and pistachio dessert with Italian biscuits"

Tiramisu - a delicious Italian dessert

Tiramisu is a delicious cake/dessert from Italy. Tiramisu is easy to make and has a slightly grown-up taste, as it contains both dessert wine and coffee. You get finger biscuits Continue reading "Tiramisu - a delicious Italian dessert"

Crumble pie (or crumble if you like)

Crumble pie or crumble is a very practical dessert when you have guests. It is also very good. You make it almost ready in the morning, take out the ice cream and put Continue reading "Crumble pie (or crumble if you like)"

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