Easy pasta dish with chicken and pesto sauce is suitable for the palate of most people. We often make it after a long day of work, when we want food quickly on the table. 3 dlContinue reading "Light pasta dish with chicken and pesto sauce"
Keyword archives: Italy
Foccacia
Foccacia is a lovely Italian bread, suitable for both soups, stews and tapas (or antipasti as it is called in Italy). It can also be used alone for lunch, filled with e.g. pesto, Continue reading "Foccacia"
Limoncello - make your own, as Italian housewives have done for generations
Limoncello is an Italian lemon liqueur that every self-respecting housewife in the south of Italy makes. Limoncello has a clean lemon taste without being sour or Continue reading “Limoncello – make your own, as Italian housewives have done for generations”
Pizza
Pizza was something they only ate in Italy when I was little. I was in the only family I knew that had pizza-making parents and the only pizza I Continue reading "Pizza"
Ossobuco with mashed potatoes
Ossobuco is a delicious traditional Italian dish with veal shank. It's smart to make a little extra, because it tastes even better reheated, the next day. I serve it with mashed potatoes. 2 onions Continue reading "Ossobuco with mashed potatoes"
Tiramisu - a delicious Italian dessert
Tiramisu is a delicious cake/dessert from Italy. Tiramisu is easy to make and has a slightly grown-up taste, as it contains both dessert wine and coffee. You get finger biscuits Continue reading "Tiramisu - a delicious Italian dessert"
Fresh tuna with new potatoes, mini tomatoes from own garden and gremolata
Fresh tuna tastes delicious and if you haven't tried it, I can really recommend it. It tastes completely different than the one in the box. Menu can provide tuna, just ask Continue reading "Fresh tuna with new potatoes, mini tomatoes from our own garden and gremolata"
Amarettopannacotta
Amaretto is a liqueur made from almonds and it goes very well in panna cotta. Pannacotta: 9 dl cream 1 dl amaretto 200 g sugar 6 sheets of gelatin Add the gelatin a little Continue reading "Amarettopannacotta"
Potato salad from Mediterranean country
1 kg boiled potatoes divided into suitable mouthfuls 2 tablespoons capers 1/2 dl good olive oil 1 good handful parsley leaves, finely chopped 2 tablespoons tomato and balsamic vinegar Salt and pepper Mix well Continue reading "Potato salad from the Mediterranean"
White pizza with turkey, red onion, paprika, pineapple and bacon
White pizza is not so common, but very good. I really recommend to try. Start with the bottom. You will find a link to a good recipe for pizza base here. 100 g bacon Continue reading "White pizza with turkey, red onion, paprika, pineapple and bacon"