Weekly menu for week 30

The weekly menu for week 30 is ready. You can access the recipes by following the links, either in the header or by clicking on the pictures. I hope you like the menu.

Monday: Börek with minced meat
Pastry
Pastry
Tuesday: Baked arctic char with mustard potatoes
Baked arctic char with mustard potatoes
Baked arctic char with mustard potatoes
Wednesday: Shakshouka
Shakshouka
Shakshouka
Thursday: Chicken with mango, papaya and ginger
Chicken with mango, papaya and ginger
Chicken with mango, papaya and ginger
Friday: Sliced Beef
Sliced Beef
Sliced Beef
Saturday: Tapas – Spanish small dishes
Tapas - Spanish snacks
Tapas - Spanish snacks
Dessert: Orange Custard
Orange flan
Orange flan
Sunday: Duck breast with pear cooked in red wine, red wine sauce, parsley root puree and exciting potatoes
Duck breast with red wine boiled pear, red wine sauce, parsley puree and exciting potatoes
Duck breast with red wine boiled pear, red wine sauce, parsley puree and exciting potatoes
Dessert: Asbjørn's aunt's meringue cake
Asbjørn's aunt's meringue cake
Asbjørn's aunt's meringue cake

The weekly menu for week 30 is just a suggestion and you will find lots of other exciting recipes HERE .

You will find more exciting and varied menus HERE .

 

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