The weekly menu for week 30 is ready. You can access the recipes by following the links, either in the header or by clicking on the pictures. I hope you like the menu.
Monday: Börek with minced meat
Tuesday: Baked arctic char with mustard potatoes
Thursday: Chicken with mango, papaya and ginger
Friday: Sliced Beef
Saturday: Tapas – Spanish small dishes
Dessert: Orange Custard
Sunday: Duck breast with pear cooked in red wine, red wine sauce, parsley root puree and exciting potatoes
Dessert: Asbjørn's aunt's meringue cake
The weekly menu for week 30 is just a suggestion and you will find lots of other exciting recipes HERE .
You will find more exciting and varied menus HERE .
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