The weekly menu for week 52 is ready. You can get into the recipes by following the links, either in here, in the headers or by clicking on the pictures. I hope the menu is to your liking.
Monday: Leftover food "puddle in forehead"
Tuesday: Baked potato with gravlax and cold sour cream sauce
Wednesday: Mom's Mine Throne Soup
Thursday: Salmon with applesauce
Friday: Mexican shape with chicken
Saturday: Parmesangratinated lobster
Salma with a little taste of the East - beautiful and easy to make
Duck breast with red wine boiled pear, red wine sauce, parsley puree and exciting potatoes
Chops with an absolutely delicious sauce
Dessert: Creme brulee
Sunday: Do you have leftover turkey? Try pasta with turkey
Dessert: Christmas dessert with syrup sips
The weekly menu is just a suggestion and you will find lots of other exciting recipes HERE.
You will find more exciting and varied menus HERE .
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