Autumn is dark and gloomy, I think. In addition, I know that it will only get darker and colder in the near future, and that it will be a long time until spring.
It's good that my flower shop can make such beautiful, colorful creations. It makes it at least more pleasant inside, and with a cup of cocoa in front of the fireplace, life feels pretty good, even if it's autumn.
I make cocoa from:
1 l of milk
1 plate of cooking chocolate, divided into cubes
Put cooking chocolate in a saucepan, pour in milk and bring to the boil while stirring. Serve with freshly whipped cream.
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