The chocolate martini was made in the USA as early as 1955. I think it is suitable as a dessert for adults.
2 cl Baileys Irish Cream
2 cl chocolate liqueur
4 cl vodka
2 cl milk or cream
3 tablespoons chocolate sauce
Risle chocolate sauce lands the edge of martini glasses. Mix Baileys, chocolate liqueur, vodka and milk or cream in a cocktail shaker, along with some ice. Shake until thoroughly cooled and stir thedrink into glasses.
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