Flower pot dessert is not quite what it seems. Don't be put off, it tastes good, is easy to make and fun to put on the table for guests.
1 pk oreo biscuits, scrape off the cream and crush the biscuits finely with a rolling pin or stick mixer
1 box of chocolate ice cream of your choice
Bottled chocolate sauce
1 hp daimkuler
Mint
Edible flowers, such as stepmother
Layer the ice cream, sauce and daim balls in a pot or other desired container. Sprinkle crushed biscuits over. Poke holes with a thin stick and put in the freezer until ready to use. A little before serving (15-20 min.), put them in the fridge. Put in edible flowers and sprigs of herbs and serve flower pot dessert.
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