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Alice Springs er en nydelig drink fra Australia, som kan tilpasses enhver smak, ved å justere mengden grenadine og soda. 6 cl gin 1 ts grenadine 2 cl appelsinjuice 2 cl nypresset sitronsaft Soda 3 dråperFortsett å lese «Alice Springs»

Veal fillet with cold blue mold sauce and baked potato with spiced butter tastes extra good in summer. The sauce: 3 dl creme fraiche 2 tablespoons finely chopped chives 5 tablespoons crumbled blue cheese Salt Pepper Mix everything together and season with salt Continue reading "Veal fillet with cold blue cheese sauce and baked potato with spiced butter"

Catfish with cucumber and carrot salad and mustard sauce tastes good and if you can't get hold of catfish, you can use other types of fish. Catfish is one of my favorite fish and it offers many opportunities for variety. Cucumber salad Continue reading "Catfish with cucumber and carrot salad and mustard sauce"

Applesauce for meat and fish dishes tastes good with many different things, for example lamb, pork, chicken, duck and red fish. 1 onion, finely chopped 2 apples, peeled and diced 100 g butter 6 dl apple juice 1 Continue reading "Apple sauce for meat and fish dishes"

Now the garden is at its most beautiful and I enjoy it every single day. Attaching some pictures of flowers, vegetables and herbs. By the jacuzzi, I have planted in an old zinc tub. Both roses and lilies Continue reading "A fantastic time in the garden"

Caramelized carrots taste good with both meat and fish dishes. 600 g mini carrots (e.g. crunch carrots), peeled if necessary 6 tablespoons olive oil 6 tablespoons brown sugar Place the carrots in an ovenproof dish large enough that they Continue reading "Caramelized carrots"

Plaice with boat potatoes and pastis and chervil sauce tastes good both everyday and for parties. Here I have served it with pea puree, but you can use other kinds of vegetables as well. This recipe is suitable for 4 people. Continue reading "Pike with boat potatoes and pastis and chervil sauce"

Apple chutney is a lovely accompaniment to meat dishes. The word chutney is Indian, and is made from vegetables or fruit, with added sweet and sour elements and possibly chili. 1 onion, finely chopped 4 apples, peeled and diced 1/2 Continue reading "Apple Chutney"

The Swedish National Day, formerly Swedish Flag Day, is marked today. Since we have practiced celebrating the national day in Norway for years, we think we should help the Swedes a little on their day, which is quite recent. What is Continue reading "The Swedish National Day"

Cà Phê Sữa Đá is a delicious Vietnamese iced coffee. Even if you are not a coffee lover, this may very well be to your taste and it can easily replace the dessert after a good meal. 1.5 dl coffee Continue reading "Cà Phê Sữa Đá"

The weekly menu for week 23 is ready. You can access the recipes by following the links, either here, in the header or by clicking on the pictures. I hope you like the menu. Monday: Wallenbergare with mashed potatoes and Continue reading "Weekly menu for week 23"

Curry soup with pork is a filling soup with a lovely taste of curry. Curry is one of the most common spice mixes in the world and originates from Indian cuisine. Curry soup with pork is suitable as a lunch dish or a Continue reading "Curry soup with pork"