Do you have leftovers after the steak dinner? Then this salad is perfect. I like to put salad on a plate instead of in a bowl, but of course it's up to everyone.
Lettuce shredded into suitable pieces
Spring onions in fine strips
Diced cucumber
Mini tomatoes, divided into four
Diced beef
Crispy fried bacon (I take it in a form in the oven, completely without extra fat)
More
Pine nuts
Grated cheese (I like a well-aged, but if you prefer plain yellow cheese, you can use it)
Put everything in layers, in the order you want, or mix together in a bowl.
Put out a good olive oil and a balsamic vinegar and let each one supply himself.