Cajun is an ethnic group living in the state of Louisiana in the United States. Cajun food is especially known for its simple and country food based on the ingredients that were available. The food is usually a bit spicy, but you can adjust this dish with the amount of cajun spices. This recipe is suitable for 4 people.
2 chicken fillets in pieces
1 green diced apple
1 onion finely chopped
2 tablespoons butter
1 teaspoon cajun spice
1 dl water
2 cans of canned chili tomatoes finely chopped
3 dl fresh cream
2 vegetable bouillon cubes
1 teaspoon sugar
Salt and pepper
Fry chicken, apple and onion in butter, add cajun spices, water, bouillon cubes tomatoes and crème fraîche. Let it boil for approx. 15 min. Sprinkle with a little parsley before serving.
Serve with some good bread, e.g. Pão De Queijo (Brazilian Cheese Bread), which you can find the recipe for here.
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